Gluten Free Pumpkin Spiced Ale. Brewed with millet, oats, quinoa, malted rice, and pumpkin.
Reviewers noted thin body with molasses and licorice notes, while others found it refreshing and easy to drink.
World Beer Cup Winner Dank & Citrusy Cascadian Dark Ale
Sorghum Based
Introduced in summer of 2020 as a light, tailgate crusher or enjoyment-of-the-game enhancing beer, Birdie Juice is crushable with slight hop fruit flavors!
Raspberry Pie Inspired Ale. Fruity and sweet with subtle cinnamon, ginger, nutmeg and clove Brewed with millet, oats, quinoa, Raspberry, Spices, and Belgian Candi Sugar.
We brew our annual pumpkin ale ‘Belgian Style’ with a traditional mix of Fall spices and pumpkin puree, all blending seamlessly with the natural spices and fruity esters brought out from the Belgian yeast. Paradoxically, this brew is both warm and refreshing, and best enjoyed before the first frost!
Tasting notes: Flavors of pumpkin, pie, sweet malt, and traditional fall spices.
Patchy Waters is the name of a beloved family sailboat that has carried many memories, from early summer to late autumn every year. Drift into the change of seasons with a smooth pumpkin ale brewed with organic pumpkin and a blend of fall spices.