Bldg13

A crisp, cold-fermented American lager brewed with American grains for maximum drinkability.
Reviewers report conflicting opinions: one describes light, clean, slightly sweet character; another criticizes gluten-free grain blend as unpalatable.
- “Light and clean, slightly sweet with a strong aftertaste on the finish”— 2.9/5
- “This was among the contraband confiscated on St Paddy's that was redistributed among the staff as hazard pay. Millet, corn, and rice make for strange, gluten-free bedfellows... it's a no from me.”— 0.25/5





